Austin restaurateur wants Texans to save the environment — by eating wild hogs – Texas Standard

“What we found out at an early stage is that feral hog chorizo does not market almost in addition to swine chorizo. You will certainly locate usually it’s simply a semantic offer … Feral hogs are hogs that are on the incorrect side of the fencing.”

By Dominic Anthony WalshDecember 29, 2021 10:00 amFarming & & Animals, Arts & Culture, Food & Drink, Partner Organizations, Texas Newsroom, Texas Public Radio


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